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You never thought you could decorate cake with it

If you love to bake cakes, you must be looking for ways to decorate your cake. There are insanely creative ways to decorate a cake using things that are found easily in the kitchen, and this is how you can get out the creative artist in you. Here, you can read about the different things that can help you decorate cakes in a manner that shows off your creativity and also enhances the taste of the cake as well as making it look unique! Wisk by Cakesmith is all about enhancing the baker in you. Here, you get to learn the basics as well as the professional touch to cakes, desserts, pizza and many more.

We have all seen the common cake, the tiered cake, the round cake, the themed cake, animal cake, and more. Now, move away from the set designs and decoration and add a few elements that you would normally not see in a cake. Open up the kitchen cupboards, and you will find several items like biscuits, snacks, chocolates, toffees, candies, and many more things that will inspire you to add to the cakes as a decoration and a taste enhancer too. Try something new, and you will not regret the outcome as you will have produced a different cake which is definitely not boring. Now is the time to turn a cake into a work of innovative art.

Easy and simple decorating tips and tricks
If you thought that decorating a cake was the most difficult part, there are certified bakery courses in Mumbai, where you will learn the real tips and tricks which will amaze you. Simple everyday ingredients can come into use and add a twist to the cake.

1. Chocolate

Now this one thing opens up thousands of doors when it comes to decorating the cake. Of course, remember that the chocolate should blend well with the main flavor of the cake. So, grab the chocolate bar and add it to the edges of the cake and create a fence. Crisp cream crackers can also work as an alternative. Decorate the top with gems and you are done. The second trick is to dip strawberries in chocolate syrup, dry it and go on adding it to the surface and sides. Learn more tricks at chocolate making classes about the different types of chocolates that can be used.

2. Cookies and biscuits

You always have them at home. So now open up a packet and stick it to the sides of the cakes with gems at the center. Now create stems with fondant below the cookies to make a tree. Also, you can powder the biscuits that are sweet and spread them all over the cake. Easy, isnât it?

3. Nuts

Nuts and lots of it, you can never go wrong with nuts. Either you coat it with chocolate or place it on the cake all by itself; they taste delicious and are healthy too. Prepare a base with icing sugar or cream or buttercream, now spread all types of nuts on it and the kids are happy.

4. Jams and syrups

Jams work the best for kids and adults both. So, cut the cake horizontally as many layers as you can and fill in jams and syrups that you fancy. You can add one jam or syrup or different jams; they work great.

5. Sprinklers

Coat the whole cake with different colored sprinkles. They look amazing and taste great with the cake. Sprinkles can be used to create designs on the cake or add-ons as well. They are easy to spread and look colorful too.

6. Fresh flowers and fruits

Fresh edible flowers can also be a great addition. From rose to sprigs of lavender, flowers give a special look to the cake.

About Author Pankaj Sharma :

The author is working with a Wisk by CakeSmiths, a one of the best certified bakery courses in Mumbai. The writer has a flair for writing and he keeps on writing related to baking industry. If you want to know more about professional chocolate making classes click on active links.

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Article Added on Saturday, April 1, 2017
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